How to make Moroccan Mint Tea #Marrakech #twwt


Every day while we were in Morocco we had Moroccan Mint Tea and loved its antioxidant agents giving us a thirst quenching taste and full feeling between meals.

Here is how to do it:

  1. Boil the water.
  2. Place green tea into the teapot and pour one cup of the boiling water over the tea.
  3. Add the fresh mint. Submerge both leaves and stems in the tea.
  4. Add the sugar cubes or sugar.
  5. Serve hot or cold.

(image: luxury_marrakech)

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